28°-50° Wine Workshop & Kitchen

28°-50° Wine Workshop & Kitchen

28°-50° Wine Workshop & Kitchen Chelsea brings the magic of French and modern European cuisine and wine to the neighbourhood, with a curation of simple, seasonal dishes and an award-winning wine collection.

The a la carte menu has Julien Baris at the helm, with a selection of light bites, impressive charcuterie and cheese selections, seafood, vegetarian dishes and the obligatory grill section.

The wine list offers something from affordable and quaffable to high-end and even more quaffable. The in-house team of passionate and knowledgeable sommeliers are their to guide you through the exceptional wine list which will also feature the unique ‘Collectors’ List’ of fine wines from several private collections, meaning you can try unusual and mature grapes – some of which are rarely seen in London restaurants.

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