Across Chelsea
Wednesday, 1 January 2025 – Friday, 31 January 2025
Free Admission
Let’s make this Veganuary the tastiest yet. Here’s where to delight in plant-based deliciousness this month and enjoy perks as part of the King’s Road Privilege Card scheme.
Grab a table at this King’s Road stalwart and tuck into the famous Bluebird Chopped Salad and Roast Heritage Carrot for a January pick me up, all whilst enjoying 10% from Monday to Thursday.
Slicing up good vibes this January, head to Cinquecento for a choice of four vegan pizzas including a vegan calzone that is perfectly followed by a complimentary dessert as a King’s Road Privilege Card member.
Comptoir Libanais are making it incredibly easy to go plant-based this January as 50% of their menu is dedicated to delicious, guilt-free goodness. With their special twist on traditional hummus, ‘Tony’s Hommos’ takes it up a notch with crispy cauliflower and a lightly spiced Yemen salsa, all accompanied with warm olive oil bread. AND you can enjoy this whilst getting 10% off your final bill Monday through to Thursday.
Home to delicious Persian food, comprising a menu of family recipes passed down through the generations. There are vegan dishes to order by the plentiful, including falafel, homemade dips and flavoursome salads to take your health kick up a notch. And, King’s Road Privilege Card members can enjoy 10% off a choice of a complimentary cocktail or mocktail per person.
Much-loved neighbourhood restaurant Hans’ Bar & Grill has a plethora of tasty plant-based plates for you to enjoy. Their Cauliflower Wings are a regular on the menu for a seriously good reason, whilst the Fennel and orange salad and Beetroot Burger, topped with pistachio pesto and caramelized onions, promise comfort food at its healthiest. Don’t miss 10% off lunch and dinner.
Seriously chic Italian dining is made even more delicious when you can enjoy 10% off lunch or dinner. For something light, try the quinoa salad with roasted sweet potato or, for something a little more filling, try the spiced cauliflower.
A Mexican getaway not on the cards this January? Head to Mestizo where a dedicated Mexican menu comprises all the good stuff – antojitos designed to share with friends (or not, we won’t judge), tacos with tempting toppings (grilled tender cactus leaf and courgette flowers to name just two), and warming enchiladas de mole with all the (plant-based) sides. Plus to make it even better, Members can enjoy 20% off the entire bill from Monday to Wednesday.
This Italian icon offers vegan alternatives to their long-time favourites – from a Vegan Gardiniera to the nourishing Buddha Bowl, this is your sign to head to Pizza Express and enjoy 20% off (dine in and take away!).
Life is too short for bad plant-based pizza, so head to Pizza Pilgrims and enjoy 10% off their Neapolitan pizza where we have our heart set on PIZZ& LOVE, a celebration of Italian veggies topped with garlic herb oil.
Grab a cosy spot by the fire and settle in to The Surprise this January. With 15% off a midweek lunch, this is the perfect opportunity for a plant-based bite to eat that will leave you nourished and warm. Menu highlights include Roast garlic and aubergine hummus and a delicious Jerusalem artichoke velouté to start, followed by Butternut squash gnocchi for pure deliciousness. Make sure to check if they’re open to as, this January, they’re having a glow up!
Treat yourself with 10% off from Monday to Wednesday at Jason Atherton’s latest opening on Pavilion Road, Three Darlings. Pop in for brunch and indulge in a vegan Egg’s Benedict, complete with Koreancado, furikake and miso hollandaise, or catch-up with friends over dinner, where highlights include a Grilled hispi cabbage, an Ember baked Yukon Gold potato, as well as a Curried BBQ cauliflower.
Promising prime people-watching tables, members can enjoy 10% off food and drink, Monday to Fri. Plant-based highlights come in abundance – delicious Crisp chili-salt tofu, Slow-fermented sourdough pizza topped with stem broccoli and nettle macadamia ‘cheese’, and a Miso aubergine, with seasoned rice and pickled daikon, amongst others.
Remember, terms and conditions apply so please do check before you book. Find out more here.