Three Darlings x Pavyllon

Three Darlings x Pavyllon

Three Darlings, 241b Pavilion Road, London SW1X 0BP
Friday, 14 November 2025 – Friday, 14 November 2025
Tickets: £50

There’s a big brunch taking place and it needs to be in your diary!

On Friday, 14 November, Jason Atherton’s Three Darlings will be opening its doors for an all-day brunch celebration filled with flavour, creativity and expert touches. Book your tickets to join two Michelin-starred chef, Jason Atheron, Pavyllon’s breakfast talent Sian Almond and Pavyllon’s Executive Chef Benjamin Ferra y Castell, who will be showcasing the French side of breakfast through his signature flair.

The exclusive menu will feature two breakfast recipes from each chef, created specially for the occasion! Chef Benjamin and Chef  Sian’s breakfast recipes are amongst the most prestigious in London so definitely not to be missed.

With each £50 ticket, enjoy a complete brunch experience featuring two dishes of your choice, Three Darlings pastries and full access to all the day’s culinary experiences including live cooking, open-kitchen moments and engaging workshops, giving you the chance to learn the secrets behind their dishes.

Find out more and book here.

Welcome to the King’s road

To stay in the know on all things King’s Road, make sure to follow us on Instagram and sign up to our newsletter via the link at the bottom of the page.

Privacy Overview
King's Road London

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

Strictly Necessary Cookies

Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.

3rd Party Cookies

This website uses Google Analytics to collect anonymous information such as the number of visitors to the site, and the most popular pages.

Keeping this cookie enabled helps us to improve our website.