The Cadogan Arms Burns Night Competition

The Cadogan Arms Burns Night Competition

Tuesday, 17 January 2023 – Monday, 23 January 2023
Free Admission

Celebrate Burns Night with a three-course menu at The Cadogan Arms in partnership with Aberfeldy Single Malt whisky.

The dishes, created by Executive Chef Alex Harper, include Scottish whisky-cured salmon, beremeal bannock, a venison and haggis wellington and a raspberry Cranachan to finish. The winner’s meal and their guest’s will also include two Aberfeldy whisky cocktails and a dram of Aberfeldy 12yo. Sláinte Mhath!

To enter our competition, simply tag someone you’d like to celebrate Burns Night with and follow both @cadoganarmspublichouse and on Instagram.

The competition will start on 17 January and end on 22 January 2023.


  1. The prize is the special 3-course Burns Night menu which includes two whisky cocktails and a dram of Aberfeldy 12 year old Sláinte Mhath for the winner and their guest. (RRP £75 per person)
  2. The winner must claim their prize at The Cadogan Arms on Wednesday 25 January 2023. The prize cannot be claimed at another date.
  3. The prize cannot be exchanged for a cash or menu alternative and any additional dishes or drinks ordered will be charged to the winner.
  4. All entrants must be aged 18 years or over – and they must follow @cadoganarmspublichouse and on Instagram.
  5. This competition is in no way sponsored, endorsed or associated with Instagram.
  6. King’s Road will not request entrants click on a third party web link or for any payment details as part of this competition.

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